Ingredients: Beans 1 cup Mustard seeds 1 tsp Urad dal  1 tsp Cumin seeds 1 tsp Broken red chillies 5...
Ingredients: Beans 1 cup Mustard seeds 1 tsp Urad dal  1 tsp Cumin seeds 1 tsp Broken red chillies 5...
Black Eye Bean Curry - Punjab Chawli Rongi Masala
Black Eye Bean Curry - Punjab Chawli, Rongi Masala
How to prepare Colorful Cocktail Idlis
How to prepare Colorful Cocktail Idlis
urad dal skinned and split = white lentils = skinned and split black lentils Notes: These are...
urad dal, skinned and split = white lentils = skinned and split black lentils Notes: These are...
Punjabi Kidney Bean Curry - Rajmah
Punjabi Kidney Bean Curry - Rajmah
Dal Makhani Ingredients: 1/2 cup urad (whole black lentil) 1/2 cup rajma (kidney beans) Dal Makhani...
Dal Makhani Ingredients: 1/2 cup urad (whole black lentil) 1/2 cup rajma (kidney beans) Dal Makhani...
Quantity Energy (calories)
Quantity Energy (calories)
Punjabi Kadhi
Punjabi Kadhi
DAL PREPARATIONS Yellow Split Mung Dal Split Channa Dal Cracked and Shelled Urad Dal Whole Mung...
DAL PREPARATIONS Yellow Split Mung Dal Split Channa Dal Cracked and Shelled Urad Dal Whole Mung...
Toor dal Toor dal has a mild nutty flavor and is cooked as a routine Indian dish and served with...
Toor dal Toor dal has a mild, nutty flavor and is cooked as a routine Indian dish and served with...
Nimmakaya Karam Ingredients: Lemon 1 Urad dal 1/2 cup Whole dried red chillies 5-8 Salt to taste Oil...
Nimmakaya Karam Ingredients: Lemon 1 Urad dal 1/2 cup Whole dried red chillies 5-8 Salt to taste Oil...
val dal = split lablab beans Notes: These are skinned and split lablab beans. They're available...
val dal = split lablab beans Notes: These are skinned and split lablab beans. They're available...
Recipe - Sprouted Moong Dal
Recipe - Sprouted Moong Dal
Ingredients: 3/4th cup skinless dried black beans (urad) 4 cups Flour (atta) 1 green chili chopped...
Ingredients: 3/4th cup skinless dried black beans (urad) 4 cups Flour (atta) 1 green chili chopped...
Split Yellow Moong Dal / Pasi paruppu- ¼ cup Green Gram Dal / Payatham paruppu- ¼ cup Spices:...
Split Yellow Moong Dal / Pasi paruppu- ¼ cup Green Gram Dal / Payatham paruppu- ¼ cup Spices:...
CHEF’S CORNER Ingredients Soya beans (black/locally called bhatt ) 100 gm French beans( ...
CHEF’S CORNER Ingredients Soya beans (black/locally called bhatt ) 100 gm French beans( ...
Puran Poli (Sweet Flat Bread)
Puran Poli (Sweet Flat Bread)
Categories Select Category American cuisine (2) Appetizers (10) Bay area (1) BBQ (1) Beans (3)...
Categories Select Category American cuisine (2) Appetizers (10) Bay area (1) BBQ (1) Beans (3)...
About Us Books Telugu Stories in English Telugu Learning Kit Sahithi Sravanthi Telugu...
About Us | Books | Telugu Stories in English | Telugu Learning Kit | Sahithi Sravanthi | Telugu...
Stuffed Karela (Bitter Melon)
Stuffed Karela (Bitter Melon)
Chocolate Brownie (Eggless & Vegan)
Chocolate Brownie (Eggless & Vegan)
उड़द दाल के लाभकारी गुण
उड़द दाल के लाभकारी गुण
Urad dal Urad dal has black skin while the inside is creamy white. This white lentil is rich in...
Urad dal Urad dal has black skin, while the inside is creamy white. This white lentil is rich in...
DAL MAKHANI (serves 4) 1 cup black Urad dal (split black lentil 1 cup red kidney beans ¼ cup Chana...
DAL MAKHANI (serves 4) 1 cup black Urad dal (split black lentil 1 cup red kidney beans ¼ cup Chana...
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